Mira Luna organic white wine - Cuvée Rolle Amphora 2024

Name: Mira Luna organic white wine - Cuvée Rolle Amphora 2024
Brand: Mira Luna
SKU: ROLLE_unit
Price: 19 EUR
Availability: InStock

Domaine Mira Luna

AOP Coteaux Varois en Provence - 75cl

A white of great personality, where the emblematic grape variety of Provence, the Rolle, is ennobled and sublimated by a blend of cuvées aged in amphorae and half-muids.

Incredibly complex, this signature wine offers a mouth both ample and chiseled delivering a wide range of aromas of apricot, exotic fruits and jasmine enhanced by subtle touches of vanilla and ginger.

***Guide Bettane+Desseauve 2026: 90/100 ***

Capacity: 75 cl
Alcohol percentage: 12,5%
Grape variety(ies): 100% Rolle Vermentino
Exceptional vintage: 3600 numbered bottles

Single units

€19.00

Box of 6 bottles

€95.00

€19.00

Free shipping on orders from €65

Mira Luna Blanc Rolle Coteaux Varois en Provence BIO - cuvée Amphore 2024

Sensory experience

Incroyablement complexe, ce vin dévoile une palette d’arômes riche et élégante. Se mêlent des arômes d’abricot, de fruits exotiques rehaussés par des notes de jasmin, la finale révèle de subtiles notes de gingembre et de vanille. La bouche présente un très bel équilibre et une longueur remarquable.

Marion, œnologue conseil

Fruity
7 out of 10
Freshness
4 out of 10
Floral
6 out of 10
Intensity
8 out of 10
Spicy
3 out of 10
Complexity
9 out of 10
Woody
2 out of 10
Mouth length
8 out of 10
Minerality
3 out of 10
Full-bodied
4 out of 10

Robe

Beautiful pale gold color

Nose

Expressive and complex nose mixing white flowers and exotic fruits.

Palate

Incredibly complex, this wine reveals a rich and elegant palette of aromas harmoniously combining touches of apricot, exotic fruits (pineapple) enhanced by notes of white flowers (jasmine). The finish reveals subtle notes of ginger and vanilla. The mouth has a very nice balance and a remarkable length.

Food & wine pairing

This elegant white wine with plenty of character is the perfect accompaniment to:

shellfish and seafood
fish and white meat in sauce: sautéed veal or poultry, monkfish in saffron sauce, etc.
risottos, pastas and gnocchi
vegetable tarts and cakes, gazpachos
hard cheeses: Comté, Beaufort, Abondance and goat's and sheep's milk tomes
desserts with yellow fruits and vanilla

Discover our selection of recipes

Terroir & culture

The Mira Luna terroir is characterized by clay-limestone soils and a dry Mediterranean climate benefiting from cool nights related to altitude

In the heart of Provence, in a hilly landscape where the earth takes a shade of red ochre hue, lies a place steeped in mystery and charm. Mira Luna estate is part of the historic Miraval estate and extends over nearly 100 hectares of rolling Provencal garrigue and pine and oak forest in the heart of which we cultivate our vineyards and olive trees.

This exceptional terroir allows the grape varieties to express themselves frankly and fully, producing wines that are fresh, aromatically complex and perfectly balanced.

Certification: Organic farming
Vineyard age: 9 and 14 years
Yield: 20 hL/hectare

Here, the crops are grown respectfully in organic farming and according to the principles of biodynamics, observing and listening to nature.

Cradle of the living, Mira Luna is located between Correns and Châteauvert, two municipalities of green Provence respectful of the environment, first 100% biological commune for one and located in protected area Natura 2000 for the other.

Oak and pine forests, poplar and streamside ash groves, meadows, scrubland of Juniper, Cistus, Thyme, Lavender and Rosemary: the richness of the habitats present within Mira Luna allows the animal and plant species it shelters to thrive.

Discover the Mira Luna estate

Preserving this wealth is our priority and serves as a common thread in our agricultural practices: organic farming, plant cover, maintenance of open wild meadows, establishment of beehives, large protected areas, etc.

Harvest & Winemaking

Each step of the obtaining of our wines is carefully orchestrated to capture and offer you the quintessence of Nature.

Vendanges manuelles au Domaine Mira Luna

Our grapes are harvested plot by plot at peak ripeness, after tasting by our oenologist and checking the sugar/acidity balance. Harvesting is done manually at night, with pressing in the early morning when temperatures are still cool.

Each plot is harvested and extracted separately.

The grapes are carefully sorted and gently pressed in whole bunches, and only the first fraction obtained by pressing is then transferred to different containers (amphorae, demi-muids, stainless steel vats) for each cuvée.

After vinification and ageing, the best cuvées are carefully selected by our talented oenologist to be blended and create our wine with precision and high standards.

Translated with DeepL.com (free version)

Mira Luna Blanc Rolle élevé en amphore 2024

A reinvented Rolle for a ‘haute couture’ wine

For this signature wine of remarkable complexity and finesse, we chose to reinvent the Rolle, Provence's emblematic grape variety, by blending a wide variety of cuvées by plot and ageing vessel:

Plot-by-plot harvesting and pressing: two plots with different exposures and slightly different stages of ripeness
Vinification and ageing in different containers: stainless steel for a fresh and direct cuvée, amphora for an authentic and elegant expression of Rolle's aromatic bouquet, two types of new French oak demi-muids with light toasting
And finally, creation of a signature single-varietal wine through a precise blending of different plot and ageing container cuvées.

Eco-friendly packaging

We attach great importance to our ecological impact. By choosing lighter, plastic-free packaging made in France, we are extending our commitment to respect for the planet.

Cork
Made in cork of Provence.
Capsule
Made in France in recyclable tin
Glass bottle
Made in France
Labels
Paper labels printed in France

Be inspired by the richness of our wines, as perceived by those who have tasted them

The Mira Luna terroir is characterized by clay-limestone soils and a dry Mediterranean climate benefiting from cool nights related to altitude

This exceptional terroir allows the grape varieties to express themselves frankly and fully, producing wines that are fresh, aromatically complex and perfectly balanced.

Certification: Organic farming
Vineyard age: 9 and 14 years
Yield: 20 hL/hectare

Here, the crops are grown respectfully in organic farming and according to the principles of biodynamics, observing and listening to nature.

Discover the Mira Luna estate

Each step of the obtaining of our wines is carefully orchestrated to capture and offer you the quintessence of Nature.

Each plot is harvested and extracted separately.

After vinification and ageing, the best cuvées are carefully selected by our talented oenologist to be blended and create our wine with precision and high standards.

Translated with DeepL.com (free version)

A reinvented Rolle for a ‘haute couture’ wine

Plot-by-plot harvesting and pressing: two plots with different exposures and slightly different stages of ripeness
Vinification and ageing in different containers: stainless steel for a fresh and direct cuvée, amphora for an authentic and elegant expression of Rolle's aromatic bouquet, two types of new French oak demi-muids with light toasting
And finally, creation of a signature single-varietal wine through a precise blending of different plot and ageing container cuvées.

Fruity

Freshness

Floral

Intensity

Spicy

Complexity

Woody

Mouth length

Minerality

Full-bodied

Robe

Nose

Palate

Food & wine pairing

The Mira Luna terroir is characterized by clay-limestone soils and a dry Mediterranean climate benefiting from cool nights related to altitude

Here, the crops are grown respectfully in organic farming and according to the principles of biodynamics, observing and listening to nature.

Each step of the obtaining of our wines is carefully orchestrated to capture and offer you the quintessence of Nature.

A reinvented Rolle for a ‘haute couture’ wine

Eco-friendly packaging

Tasting and storage tips

Fruity

Freshness

Floral

Intensity

Spicy

Complexity

Woody

Mouth length

Minerality

Full-bodied

Robe

Nose

Palate

Food & wine pairing

The Mira Luna terroir is characterized by clay-limestone soils and a dry Mediterranean climate benefiting from cool nights related to altitude

Here, the crops are grown respectfully in organic farming and according to the principles of biodynamics, observing and listening to nature.

Each step of the obtaining of our wines is carefully orchestrated to capture and offer you the quintessence of Nature.

A reinvented Rolle for a ‘haute couture’ wine

Eco-friendly packaging

Tasting and storage tips